Family package
Menu 1
$60 per person
Starter
Fritto Mixto di Pesce - Fried shrimp, calamari, and zucchini
Entrees
Halibut Alla Toscana - Halibut sauteed with chardonnay, lemon, heavy cream and capers sauce / Pollo Alla Marsala - Chicken breast sautéed with sweet marsala wine and mushrooms
Dessert
Italian Tiramisu or Mexican Flan
Menu 2
$57 per person
Starter
Bis di Pasta - Strozzapreti alla Norcina and Cavatelli alla Boscaiola.
Entrees
Filet di Salmone alla Siciliana - Fresh salmon sautéed with garlic, white wine, fresh tomato sauce, capers, black olives and basil / Pollo al Limone - chicken breast sautéed in olive oil & white wine, lemon sauce and capers sautéed with olive oil
Dessert
Italian Tiramisu or Mexican Flan
Menu 3
$55 per person
Starter
Chorizo con Queso Fundido - Chorizo, poblano pepper, and cheese
Entrees
Pollo alla Carciofi - Chicken breast sautéed in olive oil & white wine, fresh artichokes, sun dried tomatoes, capers and black olives / Ravioli di Aragosta - Lobster and shrimp, ricotta, tomato sauce, and a touch of cream and vodka
Dessert
Italian Tiramisu or Mexican Flan
Menu 4
$55 per person
Starter
Fritto di Calamari - Calamari and zucchini come with homemade tomato sauce
Entrees
Filet Bronzini (Sea Bass) - Sautéed with artichoke, white wine sauce and cherry tomatoes / Pollo alla Toscana - Chicken breast sauteed with chardonnay, lemon, heavy cream and capers sauce
Dessert
Italian Tiramisu or Mexican Flan
Menu 5
$54 per person
Starter
Burrata Fritta - Fresh basil, breaded and flash fried on a bed of tomato sauce
Entrees
Strozzapreti alla Norcina - Twisted pasta with Montovana sausage, black truffle, tomato sauce & cream sauce / Pollo alla Francese - Chicken breast dipped in an egg batter and fried, sauteed in white wine, and creamy lemon sauce
Dessert
Italian Tiramisu or Mexican Flan
Menu 6
$53 per person
Starter
Calamari la Noria - Fried calamari, baby arugula with balsamic vinaigrette.
Entrees
Fish Ravioli - Homemade ravioli filled with imported Mediterranean sea bass, with scallops, shrimp, & cherry tomatoes, white sauce / Pollo al Limone - Chicken breast sautéed in olive oil & chardonnay, lemon sauce and capers sautéed with olive oil
Dessert
Italian Tiramisu or Mexican Flan
Menu 7
$53 per person
Starter
Insalata di Mare - Mixed seafood, salad, shrimp, calamari, mussels, clams, and celery
Entrees
Pollo El Barzon - Chicken breast stuffed with ham & cheese, sautéed with capers, and lemon garlic sauce, breaded and fried / Cavatelli Alla Boscaiola - Portobello and porcini mushrooms with cream sauce
Dessert
Italian Tiramisu or Mexican Flan
Menu 8
$51 per person
Starter
Canellini Scampi - Scampi shrimp, cannellini beans, baby arugula, house vinaigrette
Entrees
Mushroom and Ricotta Cheese Ravioli Ravioli - Stuffed with mushroom and ricotta cheese. topped with a butter and sage sauce / Chiles Rellenos - Poblano pepper stuffed with meat, finished with our homemade tomato sauce
Dessert
Italian Tiramisu or Mexican Flan







